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MIYABI BLACK 5000MCD67 - Any advise for sharpening a 9-12 degree bevel? I'm kind of nervous since I've only worked with a 20 degree bevel. : r/ sharpening
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Sharpen the ultimate Chef's Knife (aka Miyabi Kaizen II) with the Tumbler Rolling Knife Sharpener - YouTube
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I finally got the courage to sharpen my Miyabi knife. Steel is SG2 powder steel with an HRC rating of 63. I think it's much harder to interpret my progress when sharpening
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